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Aramark Olympic Peninsula Lake Crescent Lodge

Tip business: Resort

Nivel limba straina: Intermediate

Tara: Washington

Oras:

Cost/ora: $12.00

Cazare: yes

Cost cazare/saptamana: $84

Data de incepere: 6/15/2019 - 6/30/2019

Data de incheiere: 9/15/2019 - 9/30/2019

ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, and businesses around the world. ARAMARK has approximately 255,000 employees serving clients in 22 countries. To learn more about ARAMARK, visit www.aramark.com.

Are you looking for a memorable summer? Do you want to have the best summer work experience & make some great new friends? If you said "YES!", then the Lake Crescent Lodge is the place for you!

The Olympic Peninsula Lake Crescent Lodge is located on the Olympic Peninsula in northwest Washington State’s Olympic Park & Forest. Lake Crescent is a 10-acre natural lake located at an elevation of 600 feet and is a pristine area that provides visitors with an extraordinary place for recreation and relaxation. Lake Crescent Lodge offers visitors the perfect place to stay to experience this scenic lake. Historic Lake Crescent Lodge was built in 1916 and is an ideal base-camp for enjoying the park while experiencing the charm of a turn-of-the-century resort. The comfortable, spacious guest rooms are nestled among the giant fir and hemlock trees on the shores of beautiful Lake Crescent.

Visit the Lodge’s website!

 

Why should you work for Lake Crescent Lodge?

 

· Housing and three meals a day are provided at an affordable cost!

· Beautiful location – on the shores of a glacier carved lake!

· Use our kayaks and boats upon availability or go hiking when you’re not working!

 

 

"My housing is comfortable and I have access to everything I need." - Onur S. (Turkey)

 

About Olympic National Park, Washington:

 

Olympic National Park is a land of beauty and variety. A day's exploration can take you from breathtaking mountain vistas with meadows of wildflowers to colorful ocean tide-pools. Nestled in the valleys are some of the largest remnants of ancient forests left in the country. Olympic is like three magical parks in one. Take some time to explore its many faces!

 

Weather in Olympic National Park, Washington:

 

Overall, the Olympic Peninsula has a moderate marine climate with pleasant summers and mild, wet winters. Summers tend to be fair and warm, with high temperatures between 65 and 75 degrees F. July, August and September are the driest months, with heavier precipitation during the rest of the year. While winters are mild at lower elevation, with temperatures in the 30's and 40's, snowfall can be heavy in the mountains, with accumulations of up to 10 feet common.

Cazare

yes

Descrierea job-ului see all »

Position Offered : General Utility Worker (Dishwasher)

Job Start Dates : 6/15/2018 - 6/30/2018

Job End Dates : 9/15/2018 - 9/30/2018

Minimum Work Period : 13 weeks

English Language Level : (4) Intermediate

Qualification : Must be able to Lifting 50 pounds maximum with frequent lifting and/or carrying objects weighing up to 25 pounds. Ability to stand on feet all day. Use of cleaning solvents/detergents. 

Position Description: The Steward serves a variety of essential back of the house Food & Beverage roles which include working as a dishwasher, deep cleaning the kitchen and all equipment along with other miscellaneous duties. Stewards are required to maintain a safe sanitary work environment. Stewards are also required to gain an extensive knowledge of the proper use and cleaning techniques for kitchen equipment including but not limited to steamers, ovens, mixers, grills, and dishwashing equipment. Stewards will also stock and maintain food and beverage product daily. Maintain store rooms and refrigerators and ensure they are kept clean. Operate dish washing machine set-up, load, run and remove clean dishes once process is complete. Place clean dishes on correct shelves ready to be used again. Stock various food and beverage concession outlets. Manually hand wash and scrub pots to ensure they are thoroughly cleaned. Keep all kitchen floors swept and mopped at all times. Empty all trash cans and keep trash dumpster areas clean. Other duties as assigned.

Position Offered : Housekeeper

Job Start Dates : 6/15/2018 - 6/30/2018

Job End Dates : 9/15/2018 - 9/30/2018

Minimum Work Period : 13 weeks

English Language Level : (4) Intermediate

Qualification : Ability to interact with guests courteously and efficiently. Must be able to work with minimal supervision. Lifting 50 pounds maximum with frequent lifting and/or carrying objects weighing up to 25 pounds. Ability to work with cleaning chemicals. 

Position Description: Clean guest rooms for a 52-room/cabin lodge according to sanitation guidelines and standard of quality. Replenishes amenities, linens and supplies in guestrooms. Cleans bathtubs, toilets, sinks, walls, mirrors, tiles, counters, and floors. Strips and makes beds, changes bed linens, which may require lifting bedspreads. Dusts all furniture, pictures, drawers, window ledges, and shelves thoroughly. Vacuums entire room and empties trash. Cleans rooms in a timely manner. Other duties as assigned.

Galerie media see all »
Position Offered : General Utility Worker (Dishwasher)

Job Start Dates : 6/15/2018 - 6/30/2018

Job End Dates : 9/15/2018 - 9/30/2018

Minimum Work Period : 13 weeks

English Language Level : (4) Intermediate

Qualification : Must be able to Lifting 50 pounds maximum with frequent lifting and/or carrying objects weighing up to 25 pounds. Ability to stand on feet all day. Use of cleaning solvents/detergents. 

Position Description: The Steward serves a variety of essential back of the house Food & Beverage roles which include working as a dishwasher, deep cleaning the kitchen and all equipment along with other miscellaneous duties. Stewards are required to maintain a safe sanitary work environment. Stewards are also required to gain an extensive knowledge of the proper use and cleaning techniques for kitchen equipment including but not limited to steamers, ovens, mixers, grills, and dishwashing equipment. Stewards will also stock and maintain food and beverage product daily. Maintain store rooms and refrigerators and ensure they are kept clean. Operate dish washing machine set-up, load, run and remove clean dishes once process is complete. Place clean dishes on correct shelves ready to be used again. Stock various food and beverage concession outlets. Manually hand wash and scrub pots to ensure they are thoroughly cleaned. Keep all kitchen floors swept and mopped at all times. Empty all trash cans and keep trash dumpster areas clean. Other duties as assigned.

Position Offered : Housekeeper

Job Start Dates : 6/15/2018 - 6/30/2018

Job End Dates : 9/15/2018 - 9/30/2018

Minimum Work Period : 13 weeks

English Language Level : (4) Intermediate

Qualification : Ability to interact with guests courteously and efficiently. Must be able to work with minimal supervision. Lifting 50 pounds maximum with frequent lifting and/or carrying objects weighing up to 25 pounds. Ability to work with cleaning chemicals. 

Position Description: Clean guest rooms for a 52-room/cabin lodge according to sanitation guidelines and standard of quality. Replenishes amenities, linens and supplies in guestrooms. Cleans bathtubs, toilets, sinks, walls, mirrors, tiles, counters, and floors. Strips and makes beds, changes bed linens, which may require lifting bedspreads. Dusts all furniture, pictures, drawers, window ledges, and shelves thoroughly. Vacuums entire room and empties trash. Cleans rooms in a timely manner. Other duties as assigned.

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