Tip business: Restaurant
Nivel limba straina: Intermediate
Tara: South Carolina
Oras: Myrtle Beach
Cost/ora: 9-10$
Cazare: Nu
Cost cazare/saptamana: 0
Data de incepere: 15 June
Data de incheiere: 30 September
About Rioz Brazilian Steakhouse:
Rioz Brazilian Steakhouse offers guests an unparalleled dining experience, served in the spirit of southern Brazilian style cooking. From the moment guests are seated they are welcomed to our extensive salad bar of hot and cold seasonal favorites, which features seafood and sushi. A continuous table-side service offers savory choices of more than 15 different cuts of beef, pork, lamb and poultry are prepared and presented by Gauchos. This restaurant has existed for over 13 years and has hired many exchange visitors over the years!
Nu
Wage: $9/hour
Hours: 32-40 hours /week
Bus Persons are responsible for assisting the wait staff, bringing water to the tables, clearing tables, taking out the garbage, helping to set the tables in the dining area, bringing dishes back and forth from the kitchen and generally keeping the dining room clean. They also polish silverware and plates efficiently and help the guest to get seated faster.
Wage: $10.00/hour
Hours: 32-40 hours /week
Dishwashers are responsible for cleaning and putting away dishes, pots and glassware that are used in the dining room, sweeping and mopping floors, emptying garbage and keeping the kitchen clean. One of the most important jobs is keeping track of washing all the dishes and putting them away. This job helps all the staff get their work done to be able to accommodate guests.
Wage: $9/hour
Hours: 32-40 hours /week
Food and Beverage Assistants are responsible for waiting on customers, answering customer questions, setting up and clearing tables, and assisting servers. These associates provide excellent service to guests and associates while helping to prepare quality food and beverage products in a safe and clean environment. Food Service Associates also help maintain the cleanliness of the restaurant.
Wage: $9/hour
Hours: 32-40 hours /week
Hosts/hostesses are responsible for helping customers, seating them, taking their orders, using a cash register, and keeping the host station clean. You should also be prepared to help out where needed and in general help keep the restaurant clean and running smoothly. Customer service is key at Rioz. Greeting guests with great big smiles, answering questions, taking reservations, and seating them at their tables makes them feel welcome.
Wage: $9/hour
Hours: 32-40 hours /week
Bus Persons are responsible for assisting the wait staff, bringing water to the tables, clearing tables, taking out the garbage, helping to set the tables in the dining area, bringing dishes back and forth from the kitchen and generally keeping the dining room clean. They also polish silverware and plates efficiently and help the guest to get seated faster.
Wage: $10.00/hour
Hours: 32-40 hours /week
Dishwashers are responsible for cleaning and putting away dishes, pots and glassware that are used in the dining room, sweeping and mopping floors, emptying garbage and keeping the kitchen clean. One of the most important jobs is keeping track of washing all the dishes and putting them away. This job helps all the staff get their work done to be able to accommodate guests.
Wage: $9/hour
Hours: 32-40 hours /week
Food and Beverage Assistants are responsible for waiting on customers, answering customer questions, setting up and clearing tables, and assisting servers. These associates provide excellent service to guests and associates while helping to prepare quality food and beverage products in a safe and clean environment. Food Service Associates also help maintain the cleanliness of the restaurant.
Wage: $9/hour
Hours: 32-40 hours /week
Hosts/hostesses are responsible for helping customers, seating them, taking their orders, using a cash register, and keeping the host station clean. You should also be prepared to help out where needed and in general help keep the restaurant clean and running smoothly. Customer service is key at Rioz. Greeting guests with great big smiles, answering questions, taking reservations, and seating them at their tables makes them feel welcome.
